The North End Italian Cookbook, 6th: The Bestselling Classic Featuring Even More Authentic Family Recipes
by Marguerite DiMino Buonopane /
2012 / English / PDF
37.5 MB Download
Think of Boston’s North End and you will envision a place
filled with great food. Italian markets filled with
strings of thick sausage, great wheels of cheese, bushels of
seafood, slabs of dark chocolate, and mounds of fresh fruits
and vegetables line the streets. For generations, the cooks of
this Italian-American neighborhood have transformed these
wonderful ingredients into memorable meals.
Think of Boston’s North End and you will envision a place
filled with great food. Italian markets filled with
strings of thick sausage, great wheels of cheese, bushels of
seafood, slabs of dark chocolate, and mounds of fresh fruits
and vegetables line the streets. For generations, the cooks of
this Italian-American neighborhood have transformed these
wonderful ingredients into memorable meals.
For more than 30 years, Marguerite DiMino Buonopane, one of the
North End’s most celebrated cooks, has shared her secrets to
creating this culinary magic in your own kitchen. Now she
gathers more than 275 of her own mouthwatering recipes
peppered with savory color photos. The result is a
full-color, deluxe edition of a treasured cookbook classic.
For more than 30 years, Marguerite DiMino Buonopane, one of the
North End’s most celebrated cooks, has shared her secrets to
creating this culinary magic in your own kitchen. Now she
gathers more than 275 of her own mouthwatering recipes
peppered with savory color photos. The result is a
full-color, deluxe edition of a treasured cookbook classic.